Drink Windansea Wheat Hefeweizen

Windansea Wheat Hefeweizen


Relevant Links:
Windansea Wheat Hefeweizen (Karl Strauss Website)
Windansea Wheat Hefeweizen (BeerAdvocate.com)

20110711:
I wrote: "Lemony smell despite the orange slice which was recommended for this beer. A light slightly citrusy taste. Starting to build that slight fruity pebble taste. No more like fruity pebbles. Good, but not my style of beer anymore. I recall trying several Hefeweizens way back when I first started drinking beers more often."


Website Information:
In the world of unfiltered wheat beers, what sets Windansea Wheat Hefeweizen apart is perfectly clear. We use a centuries-old pure strain of Bavarian yeast known for producing unique banana, clove, and vanilla flavors during fermentation. A mix of pale barley, white wheat, and Tettnanger hops gives the beer a full refreshing taste with no need for an orange or lemon.

2010
LA County Fair -
Gold Medal Winner

2011
Ca. St. Fair Commercial Craft Brew Competition
Silver Medal Winner

Alcohol by Volume: 5.1%
Color: 3 SRM
Bitterness: 12 IBU

Availability: 24/7/365, Kegs Only

Yard House Informaiton:
Karl Strauss Windansea Wheat
Brewery
Karl Strauss Brewing Company
Origin
San Diego, CA
Style
American Wheat
ABV
5.1%
Description
Karl Strauss enlists the help of a centuries-old pure strain of Bavarian yeast known for producing unique banana, clove, and vanilla flavors during fermentation. A mix of pale barley, white wheat, and Tettnanger hops gives the beer a full refreshing taste with no need for an orange or lemon.

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